About this course

This course covers how to plan and prepare meals in a childcare setting based on the CACFP guidelines

  • The new guidelines from the changes made by the USDA October 1, 2017 are included

  • The nutrition and food program requirements are defined.

  • The correct procedures for building a menu are explained in detail, with examples

Course curriculum

  • 1
    Serving It Up Daycare Style: Full Course
  • Introduction Participant Packet Course Video Quiz Short Survey

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If you need 4 hours of training to meet your Food Program requirement, consider our Nutrition Training Package

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    $19.00Nutrition Training - 4 hour package (AR)

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A membership allows you to take an unlimited number of trainings for 365 days from the date of purchase.

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